Experiments in Cooking
I’m a fan of (a) lots of veggies in my food, and (b) minimal dish use. So, stir fries of any kind are totally up my alley, specially when I have cold noodles sitting in the fridge, waiting to find their purpose in life. Crimini […]
I found myself with a pound of ground beef, green beans, red bell peppers, and absolutely no fresh ideas on what to cook. I immediately turned to my resourceful friends, and within a few minutes, I had a link to this recipe for Thai Beef […]
Fresh herbs from the garden, garlic & onion. Broccoli florets & stems, ready for the pan Onions with herbs, getting browned. One quarter of a lemon from my meyer preserves. We chopped these up finely and added them to the dish. Nothing would get done […]
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